Schuman Cheese
Stevens Trilleras has extensive experience in various roles including Inventory Control Manager, Nursing Assistant, and Reservations Clerk. Trilleras has also worked as a Quality Assurance Auditor and Warehouse Specialist. Trilleras holds a Bachelor of Science degree in Nutrition and Food Science from Montclair State University.
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Schuman Cheese
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Founded in 1945 with a goal of bringing the best Italian cheeses to the American market, today Schuman Cheese offers a host of expanded capabilities to complement its original import business. With a worldwide network of partners and customers, the fourth-generation Italian cheese leader is now applying decades of experience to flourish as a cheese maker, processor and product innovator.