Gabor Peter Kalydy

Gabor Peter Kalydy is a highly experienced hospitality professional with a strong background in food and beverage management. Currently serving as an F&B Trainer and Quality Controller at Scylla AG since January 2023, Kalydy previously held multiple positions at Edelweiss Gastro Ltd from February 2016 to January 2023, including Hotel Manager, Assistant Hotel Manager, and Maitre D', overseeing guest experiences and restaurant operations. Prior experience includes roles as Bar Manager and Bartender at various establishments, including SeaDream Yacht Club and Gold Club. Gabor Peter Kalydy holds a Level 2 Sommelier certification from the Wine & Spirit Education Trust, demonstrating expertise in wine and beverage service.