Mark Raymond Delda has extensive work experience in the supermarket industry. Mark Raymond began their career in 2011 at Cold Storage Singapore, where they worked in various roles such as Management Trainee, Department Manager, Deputy Supermarket Manager, Supermarket Manager, and E-Commerce Operations Manager. In 2019, they joined Seafood City Supermarket as a Store Manager before being promoted to Business Unit Head (Western Canada) in January 2021.
Mark Raymond Delda attended Cebu Doctors' University in Mandaue City from 2003 to 2006. However, there is no information available about the degree or field of study during this period. Following this, from 2006 to 2008, they studied at Benedicto College, where they obtained a Bachelor of Science (B.S.) degree in Registered Nursing/Registered Nurse.
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