The Best of Each Season.

Straight to Your Table.

Seasons 52 is a celebration of what’s good now. Seasonally inspired menus featuring ingredients at their peak of freshness. Rustic cooking techniques like brick oven roasting and open-fire grilling that bring out natural flavors. And an ever-changing selection of global wines. All in a casually sophisticated setting. Discover what’s good now, this and every season.

Our menu is paired with an ever-changing collection of more than 100 wines, with 52 available by the glass, along with exceptional signature handcrafted cocktails. Enjoy culinary discoveries in our dining room, #52wines at our vibrant wine bar or host a group at our Chef’s Table or in a private dining room.

There’s always something new to discover at Seasons 52.

Seasons 52 is an Equal Opportunity Employer

Food & Beverage

Restaurants

Seasons 52 Restaurant

Stephen Judge

Shannon Wittman

Nicole Argabright

Jessica Sprecher

Rachel Schlickenmeyer

Charlotte Hopkins

Anthony O'Neill

The Sales and Marketing team at Seasons 52 Restaurant is responsible for promoting the restaurant's brand and seasonal offerings, crafting and executing sales strategies, and driving customer engagement. They focus on building and maintaining relationships with guests, orchestrating marketing campaigns, and ensuring that the dining experience aligns with the company's celebration of seasonal freshness and culinary excellence.

Sales and Marketing

Restaurant Management Team

Sales and Marketing

About

Team members

Other teams at Seasons 52 Restaurant

Restaurant Management Team