Second Harvest of Silicon Valley
Stan Edde is currently the Chief Operating Officer at Second Harvest of Silicon Valley, having previously held the same position at Houston Food Bank. With a background in various leadership roles in the food industry, Stan has experience in retail operations and management. Stan has also completed a Certificate in Food Distribution from Cornell University and participated in management development programs at Safeway Stores Corporation and the University of Kansas.
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Second Harvest of Silicon Valley
Founded in 1974, Second Harvest of Silicon Valley is one of the largest food banks in the nation and a trusted nonprofit leader in ending local hunger. The organization distributes nutritious groceries through a network of nearly 400 partners at drive-thru and walk-up sites across Santa Clara and San Mateo counties. Due to the prohibitively expensive cost of living in Silicon Valley, the economic downturn caused by the COVID-19 pandemic, and the rise in inflation, Second Harvest is now serving an average of about 500,000 people every month. Second Harvest also connects people to federal nutrition programs and other food resources, and advocates for anti-hunger policies on the local, state and national levels. To learn more about how Second Harvest is responding to the incredible amount of need in Silicon Valley, visit shfb.org Social media community guidelines: https://shfb.online/community-guidelines