Kamal Singh

Kamal Singh has accumulated extensive experience in the hospitality industry, currently serving in a guest service role at Sedona Taphouse since May 2023. Prior experience includes positions as a Food and Beverage Associate at Pullman-Novotel New Delhi Aerocity from May 2022 to April 2023 and at The Leela Ambience Convention Hotel from November 2021 to April 2022. Kamal Singh also undertook food and beverage on-the-job training at Taj Hotels between July and October 2021 and completed a food and beverage internship at The Leela Palaces, Hotels and Resorts in June and July 2019. Educationally, Kamal Singh holds a Master of Science in Hotel Management and Tourism with a focus on food and beverage from Lovely Professional University, where studies were completed from 2018 to 2020.