Mirjam Marty

Mirjam Marty has extensive experience in human resources, currently serving as HR Bereichsverantwortliche and Teamleiterin HR Administration at See-Spital since April 2019. Previously, Mirjam held roles as HR-Assistent at both See-Spital and NAVYBOOT, and gained initial professional experience as KV Praktikantin at Vokus Personal. Prior to venturing into HR, Mirjam worked in the culinary field, notably as Sous Chef and Koch at Hotel Schiff and Koch at Hotel Waldheim. Mirjam’s educational background includes a focus on human resources, with qualifications as HR Fachfrau and HR Assistentin from AKAD, as well as a Kauffrau EFZ E-Profil from Minerva Zürich and culinary training from Berufsschule Ziegelbrücke.