Thomas Lemaire

Thomas Lemaire began their work experience in 2012 as a Farm Worker at EARL de la Grande Ferme. In 2013, they took on the role of Laboratory Assistant at Les Brasseurs de Gayant. In 2014, they held two positions, Bar Waiter at Bangalore Polo Club and Sales Representative at AGRISA Etudes & Services, la junior entreprise de l'ISA l Yncréa. In 2015, they worked as an Assistant Engineer at SEDE ENVIRONNEMENT. In 2016, they were a Site Manager in stillage spreading at Champagne épandage. Finally, from 2017 onwards, they were a Sales Manager and Head of sales United-Kingdom, France and Spain at Sencrop.

Thomas Lemaire obtained a Diplôme d'ingénieur in agronomie spécialité agribusiness from ISA Lille between 2012 and 2017. Thomas also obtained a certification in Management Nouvelle Vague from NUMA in December 2020 and has a Toeic 810 certification.