The Operations and Production team at Seneca Foods is responsible for overseeing the manufacturing and processing of food products, ensuring efficient production lines and adherence to quality standards. This team manages daily operations, maintains equipment, and coordinates logistics to optimize workflow and meet production targets. With various roles, including plant managers and maintenance personnel, they work collaboratively to ensure that the facilities operate smoothly and safely.
Blake Bordson
Plant Manager
Bob Severa
Plant Manager
Chris Dunton
Plant Manager
David Saunders
Plant Manager
Dillon Hansen
Plant Manager
Gary Stapleton
Plant Manager
Jeremy Nichols
Plant Superintendent
Lucas Nehls
Warehouse Application Manager
Matthew Dohm
Manager- Shift Operations
Veronica Broome
Plant Manager