Taylor Jordan has a diverse work experience, starting in 2013 as a server at Acre Restaurant and then moving on to become a server at Ovenbird in 2015. From 2016 to 2019, Taylor worked as a Wine Department Manager/Sales Consultant at Piggly Wiggly Alabama Distributing Company, Inc., where they managed inventory, made purchase decisions, and provided food pairings to clientele. In 2019, Taylor joined International Wines & Craft Beer as a Sales Representative, responsible for on-premise and off-premise fine wine and beer sales, as well as account management. Most recently, in 2022, Taylor transitioned into the role of Technical Recruiter at Seneca Resources before becoming a Business Development Manager in January 2023.
Taylor Jordan attended Auburn University from 2010 to 2014, earning a Bachelor of Science degree in Human Resources Management. In addition to their degree, Taylor also obtained a certification as a Certified Sommelier from The Court of Master Sommeliers in June 2017.
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