Tiffany Li

Tiffany Li has a diverse work experience. Tiffany is currently the Director of Operations at Sensei since January 2022. Prior to that, they worked as an Advisory Council Member at Customer Experience at The George Washington University School of Business from April 2021 to March 2022. From May 2020 to November 2021, they held the position of Director of Environmental Health & Safety at 1 Hotels, and concurrently served as the Director of Rooms from December 2019 to November 2021. Before joining 1 Hotels, Tiffany worked at Montage International where they held various roles including Assistant Director of Rooms from January 2018 to December 2019, Director of Guest Services from March 2017 to January 2018, Guest Relations Manager from January 2015 to March 2017, and Guest Relations & Manager on Duty from July 2013 to January 2015. Previously, they gained experience at Disneyland Resort as part of the Food and Beverage Rotation from February 2012 to September 2012. Tiffany also worked as a Guest Relations and Executive Butler MIT at Royal WanXin Hotel in Shenyang, China from May 2010 to September 2010.

Tiffany Li holds a Bachelor of Science (B.S.) degree in Hospitality Administration/Management from California State Polytechnic University-Pomona. In 2020, they earned a Certificate in Hotel Revenue Management from Cornell University. Additionally, they have obtained several certifications including the COVID-19 Course from Columbia University Mailman School of Public Health, Hotel Revenue Management from eCornell, Leading in Crisis from LinkedIn, and the ServSafe Food Protection Manager Certification from ServSafe. There is no specific information available regarding the obtained month and year for the Training for Intervention Procedures certification.