Service Systems Associates (SSA) is an award-winning visitor amenities company.  We partner with Cultural Attractions across the country to deliver innovative ideas that sustainably grow visitor participation and develop competitive advantage through powerful customer experiences.
 
What matters most in today's business climate is the design and delivery of innovation value.  Meeting this goal demands the simultaneous application of creative thinking and innovative design, followed by operational execution. The concepts provided by SSA focus on our client’s expectations of enhancing the visitor’s overall experience, and to do so in the context of their mission related programming.  Often we seek out new business opportunities where we can contribute to align with their mission through innovation, and with our client’s aspirations for exploring ways for amenity systems to intersect with cultural programming. Our goal is to become an extension of the programming itself - we look to reset quick service dining, catering, and retail design so that they are positioned as immersive extensions of the culture of the venue.
 
Each location has outstanding, talented individuals who put visitor experience and customer service first. The fun and family feel of SSA's culture provides an amazing work experience  promoting growth from within, creating rooted industry knowledge and expertise. The vast nature of the different types of locations create an amazing staff of culinary experts, operations, sales, retail buyers, and everything in between.

Events

Museums

Restaurants

Retail

Service Systems Associates

Timothy L Brantley

Tiffany English

Lela Manoli

Scott Valentine

Steve Wells

Kevin J. Eldredge

Travis Kight

Eric Loyall

Shyanne Livingston

Adina Mora

Ryan Hankins

The Catering and Culinary Team at Service Systems Associates is dedicated to enhancing visitor experiences through top-notch food and beverage services at cultural attractions. This team is responsible for creating and executing delightful culinary offerings, managing catering events, and ensuring smooth operations. They combine innovation with culinary expertise to deliver an immersive dining experience that aligns with the cultural themes of each venue. From Banquet Workers and Executive Chefs to Catering Sales Managers, each member plays a vital role in providing exceptional customer service and high-quality dining experiences.

Catering and Culinary Team

Operations Team

Leadership Team

Catering and Culinary Team

About

Team members

Other teams at Service Systems Associates

Operations Team

Leadership Team