Catering and Culinary Team

The Catering and Culinary Team at Service Systems Associates is dedicated to enhancing visitor experiences through top-notch food and beverage services at cultural attractions. This team is responsible for creating and executing delightful culinary offerings, managing catering events, and ensuring smooth operations. They combine innovation with culinary expertise to deliver an immersive dining experience that aligns with the cultural themes of each venue. From Banquet Workers and Executive Chefs to Catering Sales Managers, each member plays a vital role in providing exceptional customer service and high-quality dining experiences.