Sevillo Fine Foods
Jeff Babikian has extensive experience in the food and beverage industry, currently serving as the Owner of Sevillo Fine Foods since January 2009. Prior to this role, Jeff held the position of Executive Vice President at Cottage Bakery from 2002 to 2007. Additional experience includes serving as Vice President of Sales and Marketing at GESD Capital Partners, and co-founding Covent Garden where the role of Chief Operating Officer was undertaken from 1997 to 2001. Jeff began a career in management as the Western Region Manager at Pete's Brewing Company and gained early experience as a Field Marketing Manager at E&J Gallo Winery. Jeff obtained a Bachelor of Science degree in Finance from the University of Southern California between 1986 and 1990.
This person is not in any teams
Sevillo Fine Foods
Established in 2001, Sevillo Fine Foods has become the leading producer of all-natural, gourmet Slow Roasted Tomatoes in the foodservice industry. Today, Sevillo Fine Foods is regarded as one of the most innovative plant-based, SQF certified food manufacturers in North America, and the national leader for high quality, clean-label, Fire Roasted Vegetables & Fruits, Pickled Vegetables and Specialty Sauces. The National Restaurant Association has awarded Sevillo Fine Foods 8 FABI awards over the last five years for Food and Beverage Innovation. Using the highest quality ingredients and latest technology, Sevillo Fine Foods creates delicious, innovative, chef-driven IQF vegetable products for the foodservice and retail industries. Our expanding portfolio of customers include casual and fine dining restaurants and nationally recognized foodservice and retail brands.