Shamrock Foods
Daniel De La Paz is an experienced safety professional currently serving as the Enterprise Safety Manager at Shamrock Foods Company since November 2025. Prior to this role, Daniel worked as the Environment, Health and Safety Manager at Utz Brands, Inc. and as a Corporate Safety Coordinator. Experience also includes working as a Safety Specialist at EmployBridge, where key responsibilities included incident and accident investigations and training associates in Cal/OSHA standards. Daniel is an OSHA Certified Forklift Instructor and has a background as an Onsite Account Manager at Pilot Flying J and as an Account Sales Manager at KeHE Distributors. Previous work experience also includes a role as Production Team Supervisor at PepsiCo. Educational qualifications include a degree in Operations Management from The University of Texas at Arlington and studies at Collin College and Ashford University, along with a high school diploma from Richardson High School.
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