Shepherd Neame
Kathryn Tye is an accomplished communications professional with extensive experience in public relations and journalism. Currently serving as Corporate Communications Manager at Shepherd Neame Ltd since February 2014, Kathryn has held various roles including Public Relations Manager and Communications Executive. Prior experience at KM Group spans from Chief Features Writer to News Editor, covering key titles such as the Kent Messenger and Kentish Gazette. Kathryn has also contributed as a freelance journalist for notable publications and gained valuable skills as an NCE assessor with the NCTJ. Academic credentials include a Master’s in Digital Marketing from London Business School, a CIPR Diploma in Public Relations, and a BA in English and American Literature from the University of Kent.
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Shepherd Neame
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Shepherd Neame is an English independent brewery. The Company operates through three segments: Brewing and Brands, which includes brewing, marketing and sales of beer, wine and spirits; Managed Pubs and Hotels, which comprises managed pubs and managed hotels, and Tenanted and Leased Pubs, which comprises pubs operated by third parties under tenancy or lease agreements. The Company offers brews, including Spitfire, Whitstable Bay Pale Ale and Bishops Finger, as well as internationally lagers, such as Asahi Super Dry and Samuel Adams Boston Lager from its brewery in Faversham. The Company owns and operates approximately 328 pubs and hotels throughout the South East of England. These pubs are a mixture of 267 tenanted, 54 managed operations, and seven free of tie pubs. It also owns various unlicensed properties and small landholdings.