Bill Bertram

Bill has experience in the practice of various aspects of the law including real estate transactions, real estate litigation, tort litigation and trial litigation. During the last ten years, he has represented nationally known corporate clients in general corporate and legal needs throughout the continental United States with respect to general operations, including restaurant/office/retail property leasing and acquisition. In addition to practicing law, Bill also built out, owned and operated two fast-casual restaurants, which allows him to bring a unique understanding of the different aspects of a restaurant business to his work. Bill received his undergraduate degree from the University of Kentucky and his law degree from Cumberland School of Law at Samford University. Bill is licensed to practice law in Georgia, Kentucky and Florida.