Miki Wong

Miki Wong is an experienced healthcare professional with a diverse background in nutrition and dietetics. Currently serving as the Manager of Medical Nutrition Therapy at Nā Pu'uwai Native Hawaiian Healthcare System since March 2019, Miki also holds the position of Director at Bios Integrated Corporation since February 2017 and has been a Clinical Dietitian at Shriners Hospitals for Children since February 2005. Previous roles include Director of Research and Community Outreach at Milestones Center for Pediatric Neurodevelopment and Clinical Dietitian at both Shriners Hospitals for Children in Honolulu and Tufts Medical Center. Miki's educational qualifications include a Certificate of Completion from the Hawaii MCH LEND program at the University of Hawaii at Manoa, a Master of Arts in Mental Health Counseling from Gordon-Conwell Theological Seminary, and a Bachelor of Science in Food Science and Human Nutrition from the University of Hawaii at Manoa, complemented by a Dietetic Internship at Emory University School of Medicine.