Sierra Meat & Seafood
Steve Possemato is a seasoned professional with experience in the meat and seafood industry, currently serving as a Production Manager at Sierra Meat & Seafood. Prior to this role, Steve held positions such as Senior Product Analyst at West Coast Prime Meats and Director of Purchasing at Hamilton Meats.
Sierra Meat & Seafood
Sierra Meat and Seafood is a third generation family business operating five distinct businesses: * Reno Tahoe Meat and Seafood Distributor to Hotels, Restaurants and Institutions * Private Label Manufacturer of Portion Control Meat & Seafood * Manufacturer and Distributor of Specialty and Exotic Proteins * Ranchers of Bison on our 65,000 acre bison ranch in Wyoming * Flocchini Family Provisions, makers of handcrafted sausage and deli meats