Kevin Nolan is an experienced quality and product development professional currently serving as the Senior Manager of Corporate Quality at Lactalis US Yogurt, where oversight of Co-Man quality and product development projects are key responsibilities. Prior experience includes serving as R&D Manager at O-AT-KA Milk Products Coop Inc., where Kevin led technical collaborations with Fortune 100 co-pack partners, and as an R&D Food Technologist at LiDestri Foods, Inc., developing a variety of food products and creating sensory evaluation protocols. Kevin's career began in quality assurance as a QA Lab Supervisor at Seneca Foods Corporation, and earlier military experience includes serving as Staff Sergeant in the US Army Reserve, leading team evaluations and productivity improvements. Kevin holds a Bachelor of Science degree in Biological Sciences from SUNY Brockport.
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