Samantha Gaide

Samantha Gaide is a regulatory manager at J.R. Simplot Company since January 2025, with a robust background in regulatory compliance and quality assurance across several organizations. Previously, Samantha held the role of regulatory compliance manager at HB Specialty Foods, where responsibilities included creating and managing critical documentation for finished goods. Samantha's experience also includes positions as a regulatory specialist and quality specialist, focusing on documentation management, customer inquiries, and quality control processes. Prior to HB Specialty Foods, Samantha worked at Nature's Path Foods as a HACCP coordinator and quality assurance technician, ensuring food safety compliance and product quality. Earlier roles included quality control technician at Curt Maberry Farm and food service at Sodexo. Samantha holds a B.S. in Agribusiness from the University of Idaho and completed high school at Kimberly High School.