Judith Elaine Howell

Judith Elaine Howell has experience working in various roles within the quality assurance and food service industry. Judith Elaine is currently employed as a Quality Manager at SinnovaTek | SinnoVita | FirstWave since January 2021. Prior to this, they worked at Yamco as a Quality Assurance Manager from April 2020 to October 2020, and as a Quality Assurance Supervisor from October 2019 to April 2020. Before joining Yamco, Judith worked as a Food Server at Carolina Ale House from March 2016 to October 2019. In addition, they have experience as an SQF Coordinator/Quality Assurance Specialist at Vanguard Culinary Group from April 2018 to December 2018. In this role, they were responsible for updating HACCP plans, implementing new document requirements, and working with customers and suppliers on various specifications and paperwork related to ingredients and packaging supplies.

Judith Elaine Howell completed their Associate of Science (A.S.) degree from Wayne Community College between the years 2012 and 2015. Afterward, they pursued a Bachelor of Science (B.S.) degree in Food Science and Technology from North Carolina State University, which they successfully obtained between 2015 and 2018.