Michael Miller has over 30 years of experience in the food safety, sanitation, and safety systems industry, currently serving as President of SMART Systems since May 1993. Under Miller's leadership, SMART Systems has become an authorized representative for the SmartSense by DIGI Temperature Management System and the SFSPac Sanitation and Food Safety System across Indiana, Kentucky, Michigan, and Southern Ohio. Miller has also acted as a Distributor for SmartSense by DIGI since January 2017 and has been involved with the SFSPac Food Safety and Sanitation System since its inception in 1993. Additionally, Miller was a founding partner of SMART Temps, working as a Business Partner and K-12 Distributor Liaison from 2006 to January 2017. Academic credentials include a Bachelor of Arts in Business, Sociology, and Psychology from Purdue University and an Associate's degree in Business from Holy Cross College.
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