Smith Brothers Farms
Christine Nodes is an experienced quality and food safety professional with a comprehensive background in the food industry. Currently serving as a Quality Specialist at Smith Brothers Farms since March 2020, Christine previously held the position of Food Safety & Quality Manager at Schwartz Brothers Bakery from September 2017 to March 2020. Earlier roles include Quality Control Manager at Seattle Gourmet Foods Inc. and Food Safety Manager at Sprouters Northwest. Christine's expertise includes the development and implementation of food safety training, as well as maintaining essential documentation such as Standard Operating Procedures (SOPs) and policies. Additionally, Christine has experience as Managing Editor at Cool Well Press, Inc. Christine holds a Bachelor of Science in Biology from the University of California, Riverside, and an Associate of Science in Math and Science from Mt. San Jacinto College.
This person is not in any teams
Smith Brothers Farms
Smith Brothers Farms is a privately held family business located in Kent, WA. We have been committed to producing and delivering milk to homes, schools and businesses in the Puget Sound area for more than 90 years. We take great pride in our company—our products, our people, our customers and our heritage. We are committed to providing Washington families with the freshest milk and other fine products with an element of personalized service that’s hard to come by in our hurry-up, high-tech world.