Smithfield Foods
Mathew Campoy is a seasoned professional with significant experience in corporate purchasing and military leadership. Currently serving as Senior Corporate Purchasing Manager at Smithfield Foods since June 2019, Mathew previously held various leadership roles in the US Army from July 2012 to May 2019, including Transitioning Officer, Executive Officer, and Liaison Officer. Mathew supervised logistics and maintenance for a company of 165 Soldiers and managed a platoon of 55 Soldiers along with a fleet of equipment. Mathew has also undergone rigorous military training, showcasing leadership and command abilities from Basic Combat Training to Special Warfare Candidate programs. Mathew holds a Master of Business Administration from Western Governors University, a Master of Public Administration from Liberty University, and a Bachelor of Arts in History from Sonoma State University.
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Smithfield Foods
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Headquartered in Smithfield, Va. since 1936, Smithfield Foods, Inc. is an American food company with agricultural roots and a global reach. Its 40,000 U.S. employees are dedicated to producing “Good food. Responsibly.®” and have made the brand one of the world’s leading vertically integrated protein companies.