Smithfield Foods
Matt Newsom's work experience is as follows:
- Vice President of Business Development at Smithfield Foods since February 2023.
- Vice President - Finance, Renewables at Smithfield Foods from January 2021 to February 2023.
- Senior Director at Smithfield Foods from January 2016 to January 2021.
- Director, Commodities Hedging at Smithfield Foods from May 2011 to December 2015.
- Manager, Commodities Hedging at Smithfield Foods from May 2007 to April 2011.
- Commodities Hedging Analyst at Smithfield Foods from June 2005 to April 2007.
- Sales Analyst at Smithfield Packing Company from December 2004 to June 2005.
- City Planner at City of Hampton from June 2003 to November 2004.
- Analyst at INPUT from June 2001 to May 2003.
Matt Newsom attended the University of Virginia from 1997 to 2001, focusing on Economics. Matt then pursued a Master of Business Administration (MBA) from William & Mary - Raymond A. Mason School of Business, completing their degree from 2007 to 2009.
Smithfield Foods
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Headquartered in Smithfield, Va. since 1936, Smithfield Foods, Inc. is an American food company with agricultural roots and a global reach. Its 40,000 U.S. employees are dedicated to producing “Good food. Responsibly.®” and have made the brand one of the world’s leading vertically integrated protein companies.