Theodor van Hasz

Theodor van Hasz has a diverse range of work experience. Theodor began their career as a Waiter at Mise en Place in 2007. In 2015, they worked as an Assistant at Craggy Range Vineyards Ltd, and later that year, they took on the role of Assistant Landscaping Manager at Remarkables Park ltd. In 2016, they interned at Brewer's Tribute Brewery UG before becoming a Food Manager at Bonack Aesthetic Engineering GmbH, where they worked until 2018. Most recently, they have been employed as a Senior Culinary Manager at Smunch.co since October 2018.

Theodor van Hasz earned a Bachelor's degree in Gastronomic Sciences from the University of Gastronomic Sciences - Pollenzo, where they attended from 2008 to 2014.