Jeff Every is a resilient and client-focused executive with extensive leadership experience in the healthcare industry. They have held various roles, including Director of Catering Operations at Crystal Catering Indianapolis and General Manager at both Centerplate and Bon Appétit Management Company. Currently serving as Director of Retail - Healthcare Operational Excellence, Jeff is recognized for their expertise in financial acumen, client relations, and process improvement, reinforced by a Lean Six Sigma Black Belt. They are pursuing a Bachelor of Science at Colorado State University.
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