Tim Priore is the Director of Food Nutrition Services at Sodexo Peconic Bay Medical Center, bringing 30 years of experience in the food service industry. Prior to this role, Tim served as the Director of Nutrition and held various managerial positions at Sodexo, focusing on patient service programs and operational improvements. Tim began their career at Marriott International as a vending supervisor and controller, where they also acted as General Manager when needed. Outside of work, Tim enjoys spending time outdoors, particularly at the beach and fishing.
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