Driss Helali

Driss Helali currently holds the position of Executive Chef at Sofitel Phnom Penh Phokeethra. Prior to this role, Driss served as Executive Chef at HARD ROCK CAFE and Country Kitchen Manager at Hard Rock Cafe Cambodia. Driss also gained experience as a Sous Chef de Cuisine at La Residence. Driss received a BEP in Cuisine and Related Culinary Arts from CFA de la ville de Tours.