Adjoa Kittoe

Adjoa Kittoe is a multifaceted professional currently serving as an intern at The Lexicon and a sustainability consultant at Seed Consulting Group, where engagement in a strategic initiative aims to create a business plan for an environmental education program. As the Culinary Career Development Manager at Food Education Fund, Adjoa leads a career development initiative that has significantly increased program participation. Additionally, Adjoa works as a freelance food writer and digital marketing consultant, with a notable history of contributions to various reputable platforms. Other roles include committee membership for the Black Farmer Fund's Rapid Response Fund and participation as a community ambassador at Notion. Further experience includes founding Seulful Pantry, working as a marketing manager for Opus Training, and facilitating culinary education at Christopher Kimball's Milk Street. Adjoa holds an MBA in Strategy & Consulting from UNC Kenan-Flagler Business School, a diploma in Culinary Arts from the Institute of Culinary Education, and a BA in Psychology from the State University of New York at Old Westbury.