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Lukas Dempsey

Wine Specialist

Lukas Dempsey is a seasoned wine specialist with extensive experience in the culinary and hospitality industry. Currently serving as a Wine Specialist at Sotheby's since January 2021, Lukas previously worked as a Sommelier at Le Bernardin from January 2020 to January 2024 and at Union Square Hospitality Group from October 2018 to January 2020. Earlier roles include Junior Sommelier at Masa NY LLC from November 2016 to October 2018, Post-Graduate Management Intern at Hillstone Restaurant Group for a brief period in 2016, and Supply Chain/Operations Analyst at Free Run Wine Merchants from May 2015 to June 2016. Lukas holds a Bachelor of Arts in History from William & Mary, completed in 2016.

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