Mike Douglas

Mike Douglas has a robust background in the food and beverage industry, highlighted by a long-standing association with the Space Needle and Chihuly Garden and Glass as the General Manager of Food & Beverage since January 2012. Previously, Mike held various leadership roles, including Vice President of Revenue at The Heathman Hotel and General Manager at Trellis Restaurant. With earlier experience as Regional Manager at Restaurants Unlimited and Vice President of Food & Beverage, Mike brings over three decades of expertise. Mike is currently retired and resides in Tucson. Mike is an alumnus of the University of Washington.