Joey Swinkels is an experienced professional in the hospitality and food sectors, currently serving as an Assistant Category Manager at Spar Holding since March 2018. Prior experience includes roles at Efteling, where Joey worked as a Gastheer and Junior Gastheer, overseeing guest experiences in fast service locations and leading junior staff. Internships at Vion Food Group and Intertaste focused on shopper marketing and market analysis for new products, respectively. Early experience also includes a role at The Ritz-Carlton, Abama, where Joey contributed to dining services. Joey holds a Bachelor of Science in Food Innovation from HAS Green Academy and a management degree in hospitality from De Rooi Pannen.
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