Shaun Broers Cst, Mt

Shaun Broers CST, MT is an experienced professional in the healthcare industry, currently serving as Associate Marketing Manager and Onsite Endoscopic Specialist II at KARL STORZ Endoscopy-America, Inc. since April 2020. Shaun has held the position of Certified Surgical Technologist II Manager at Speare Memorial Hospital since June 2015, overseeing a team of eight technologists and leading the orientation and education for new Surgical Technologists. Prior experience includes roles as Central Sterile Processing Technician at Lakes Region General Healthcare and General Manager/CFO at The Pasta Patio, where responsibilities encompassed managing all aspects of restaurant operations. Shaun holds a Diploma in Surgical Technology from the Concord Hospital Surgical Technology Program and has also completed studies at Lakes Region Community College and Plymouth Regional High School.