Emily Few Brown is the Founder and Director at Spook, where Emily leads the team in expanding into new opportunities focusing on people, profit, and planet. Prior to this, Emily served as the Managing Director at Spook, a modern hospitality company. Before their time at Spook, Emily worked as the Head Chef at Edible Food Design Ltd. Emily holds a BA in English Literature and Language from the University of Leeds and attended Marlborough College.
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