Ditas Peterson

Ditas Peterson has extensive work experience in the finance and accounting field. Ditas started their career as an Accounting Manager at Kendall-Jackson Wine Estates, where they built the accounting department from scratch. Ditas then moved on to become the Director of Accounting at Jackson Family Wines, overseeing financial reporting and implementing internal controls. Ditas later took on the role of VP of Finance, Accounting, and Operations, providing leadership and support across various legal entities. Currently, they hold the position of Chief Financial Officer at St. Supéry Estate Vineyards & Winery, where they lead multiple teams and provides strategic recommendations to senior leadership.

Ditas Peterson has a Bachelor's degree in Accounting and Finance from the University of Santo Tomas. Ditas also holds a Certified Public Accountant (CPA) certification from the Philippines' Professional Regulatory Board of Accountancy, which is currently inactive. Ditas has further advanced their education with a US Master Tax degree from Sonoma State University, where they studied Individual, Corporation, Fiduciary, International Accounting, and Governmental Accounting. Additionally, they obtained a Certification of Equivalency for Accounting and Finance from the California State Board of Accountancy.