Stag's Leap Wine Cellars is an Iconic Cabernet producer and first-growth Napa estate. Renowned for the Cabernet Sauvignon created from our historic S.L.V. and FAY vineyards, and the celebrated CASK 23 and ARTEMIS Cabernets, it was a winner of the Judgment of Paris tasting.

Our signature style has often been described as “an iron fist in a velvet glove,” a reference to the artful balance between ripeness and restraint, softness and structure, that yields Napa Valley wines of exceptional beauty and long life. We achieve that style with a level of attention to detail found only among the world’s best and most dedicated wine producers.



Agriculture & Farming

Food & Beverage

Stag's Leap Wine Cellars

Frank Wood

Luis Contreras

Karla Jensen

Jacqueline Schmitt

Guillermo Perez

Becky McIver

Amanda Frye

Debra Charest

The Hospitality and Customer Experience team at Stag's Leap Wine Cellars is dedicated to creating exceptional and memorable experiences for visitors. This team manages the tasting room operations, conducts educational wine experiences, and coordinates events, ensuring every guest interaction aligns with the winery’s prestigious reputation. They also handle communications and retail operations, delivering top-tier service and fostering long-lasting customer relationships.

Hospitality and Customer Experience

Cellar Operations

Customer Success and Sales

Hospitality and Customer Experience

About

Team members

Other teams at Stag's Leap Wine Cellars

Cellar Operations

Customer Success and Sales