Davinder Kaur is a quality assurance technician at Stampede Meat, Inc. since August 2022, bringing prior experience as a supervisor at Freshii from September 2019 to June 2022 and as a medical laboratory technician at Advance Diagnostic Centre from August 2017 to August 2019. Educational qualifications include a graduate certificate in Food Safety and Quality Assurance from Conestoga College (September 2020 - April 2021), a graduate certificate in Operations Leadership in Food Manufacturing from Conestoga College (September 2019 - April 2020), a master's degree in Chemistry from Panjab University (July 2015 - April 2017), and a bachelor's degree in Microbiology from Panjab University (May 2012 - April 2015).
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