Kimberly Veen is a skilled Human Resources and Health & Safety professional with extensive experience across multiple organizations. Currently serving as Human Resources Manager at Stampede Culinary Partners, Kimberly previously held the position of Health & Safety Manager at Flanagan Foodservice Inc., overseeing health and safety for three facilities. At Maple Leaf Foods Inc., Kimberly progressed through various roles in Health & Safety, successfully leading initiatives that achieved a zero Total Recordable Incident Rate (TRIR) over seven years. Kimberly began the career as a Human Resources Generalist at Plastico Industries, where responsibilities included employee relations, training development, and health and safety program management. Earlier roles include positions in customer service and administrative support at Core 7 Technologies, NAPA Auto Parts, and Linamar. Educational qualifications include an undergraduate degree in Human Resources Management from Davenport University and a diploma in Business Administration from Conestoga College.
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