KB

Katherine Bateman

Katherine Bateman is a seasoned baking professional with extensive experience in various culinary roles, including current employment as a Baker at Stone Creek Coffee Roasters since September 2017. Prior to this, Katherine served as the Lead Baker at Bloom Bake Shop from January to August 2017 and held a supervisory position at Pizza Brutta from February 2016 to January 2017. Previous roles also include Barista PT at Lakeside Street Coffee House and Sales Associate at Anthropologie. Early culinary experience includes an Assistant Baker/Intern position at Rhodes Bakery and Cafe and serving as a Banquet Server at Geneva National Golf Club. Katherine holds a Bachelor of Fine Arts in Fiber, Textile and Weaving Arts from the School of the Art Institute of Chicago and an Associate's degree in Fashion/Apparel Design from Harper College.

Location

Franklin, United States

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Stone Creek Coffee Roasters

Stone Creek Coffee is a craft coffee roaster founded in 1993 in Milwaukee, Wisconsin, that employs an army of coffee geeks. We know the best coffees are cultivated and developed through the direct relationships with farmers at origin. We are committed to building lasting relationships with our producer-partners around the world. We summarize this ambition with our shorthand: "Farm to Cup."​


Employees

201-500

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