Dan Vivacqua is a seasoned hospitality professional with a robust background in food and beverage management and operations. Currently serving as the Restaurant General Manager at Stonebridge Companies since February 2023, Dan has previously held significant roles such as Food and Beverage Manager at The Eddy Taproom & Hotel and Magnolia Hotels, as well as Director of Housekeeping at Magnolia Hotels. Dan's experience also includes serving as Assistant Food and Beverage Manager at Hyatt Hotels Corporation and holding supervisory and bartending positions at Sundance Mountain Resort and Sheraton. Dan holds a Bachelor of Science degree in Hospitality Administration/Management from The Ohio State University, awarded in 2012.
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