Stonefire Grill was cofounded in 2000 by Mary Harrigan and Kaduri Shemtov as a premier fast-casual dining concept in the Southern California market. “We are incredibly excited about what this means, not only for the Stonefire Grill brand, but also for the team that helped build it into what it is today,” said Harrigan. “This next phase of growthprovides opportunities for the entire organization.” Stonefire Grill has positioned itself with a diverse mix of menu items and focuses on home-made style recipes made with fresh ingredients. Its eight locations offer a unique blend of convenient dine-in, take-out and catering options.

Food & Beverage

Restaurants

Stonefire Grill

David W. Youngberg

Ereka Armstead

Theodore Pangilinan

Haley Tippet

Lisa Lay Ortega

Michael Rubke

Matt Calabrese

Jennifer Weerheim

Leadership Team

Marketing Team

Stonefire Grill

Org chart

Teams

Leadership Team

Marketing Team

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