Stonefire Grill was cofounded in 2000 by Mary Harrigan and Kaduri Shemtov as a premier fast-casual dining concept in the Southern California market. “We are incredibly excited about what this means, not only for the Stonefire Grill brand, but also for the team that helped build it into what it is today,” said Harrigan. “This next phase of growthprovides opportunities for the entire organization.” Stonefire Grill has positioned itself with a diverse mix of menu items and focuses on home-made style recipes made with fresh ingredients. Its eight locations offer a unique blend of convenient dine-in, take-out and catering options.

Food & Beverage

Restaurants

Stonefire Grill

David W. Youngberg

Ereka Armstead

Theodore Pangilinan

Haley Tippet

Lisa Lay Ortega

Michael Rubke

Matt Calabrese

Jennifer Weerheim

The Marketing Team at Stonefire Grill is responsible for crafting and executing strategic campaigns to enhance brand awareness and drive customer engagement across various channels. They analyze market trends and customer feedback to promote the restaurant's diverse menu and unique dining experience, while also overseeing digital marketing efforts, social media presence, and promotional events that align with the company's growth objectives.

Marketing Team

Leadership Team

Marketing Team

About

Team members

Other teams at Stonefire Grill

Leadership Team