Succulent Hospitality
Todor Paliakov is an experienced restaurant manager currently serving as the Manager at Bistro Niko with Buckhead Life Restaurant Group since March 2019. Previously, Todor held the position of Restaurant Manager at Sports and Social at The Battery for The Cordish Companies from September 2018 to May 2019 and managed various roles with Buckhead Life Restaurant Group from September 2014 to August 2018. Prior experience includes owning a vending company, Delt llc, from November 2010 to August 2014, and serving as a Shift Manager at Papa John's International from June 2000 to September 2001. Todor holds a Bachelor's degree in Business Administration and Management from Cook's Institute of Technology and a diploma in Business, Management, Marketing, and Related Support Services from Chattahoochee Technical College.
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Succulent Hospitality
Succulent Hospitality is opening another restaurant in Woodstock’s Adair Park development. This summer, the company will begin construction on Roberto’s Deluxe, a new fresh seafood restaurant at 8212 Main Street. The restaurant will be located on the first floor corner suite of Building 1, and includes a patio for food and drinks. “As people are pulling into downtown Woodstock from the North, Roberto’s Deluxe will be the first thing they see on the right,” Jason Sheetz, co-owner of Succulent Hospitality, described to What Now Atlanta. Inside, there will be a large open show kitchen at the very center with a raw bar and mounted steam kettles. Guests can watch as their food is prepared, including oysters and shellfish. “It will almost have a fish market kind of feel,” said Sheetz. The restaurant company previously announced plans to open Oishii Sushi, a sushi and noodle bar, and Kung Fu Bar, a late-night club, as reported by What Now Atlanta. - Cathy Gonzalez, What Now Atlanta