Andres Jovanovic is an accomplished Food and Beverage Manager with extensive experience in the hospitality industry, currently managing operations at Sugar Factory LLC. since March 2021. Previous roles include Food and Beverage Sub Director at AMResorts' Hotel Now Larimar Punta Cana and Service Director for Now Larimar & Now Garden Punta Cana, focusing on service standards, marketing, and inventory control. Andres also served as Regional Operations Manager at Yao Asian Cuisine, where marketing strategies were designed to boost revenue, and held the position of Head of Planning & Management at YoYoWok, overseeing budgeting and cost control. Educational background includes a Bachelor's degree in Business Administration and Management from Universidad Nueva Esparta and advanced studies at Kaplan International New York.
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