Veronica Rodriguez is an experienced professional in event management and editorial assistance, currently serving as Event Manager and Event Planner at Sur Restaurant since February 2022. Prior to this role, Veronica worked as an Editorial Assistant at UC San Diego from September 2021 to September 2022 and held the same position at Taylor & Francis Group from April 2016 to March 2019. Veronica's career also includes serving as Marketing Director at TriMark Press from August 2014 to March 2016, along with writing contributions as a Writer for The Boca Raton Tribune in late 2014. Earlier roles include Literary Assistant at JS Associates from August 2011 to April 2014 and editorial internships at Condé Nast's Glamour Magazine and Haute Living Magazine in 2011 and 2010, respectively. Veronica holds a Bachelor of Arts in English Literature from Florida International University.
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