Suryagarh
Arvind Singh has a strong background in the culinary industry, starting with an apprenticeship at Marriott Hotel Jaipur. Arvind then progressed to roles such as Commi 2 at various prestigious hotels like Radisson Gurugram Udyog Vihar and Le Meridien Gurgaon, Delhi NCR. Currently, Arvind holds the position of Dcdp in Indian cuisine at Hotel Suryagarh. Arvind Singh completed their Associate's degree in Food production general from Govt. ITI Jaipur.
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Suryagarh
Suryagarh is a super-deluxe hotel in Jaisalmer. It is designed as a 19th century fort with all modern day luxuries. The hotel is 20 kms from town leading to Sam sand dunes. It is situated between the 2 most important tourists spots of the city , The Fort and Sam Sand dunes.