Sycamore Hills Golf Club
Maria Santel is an experienced hospitality professional with a comprehensive background in food and beverage management and event coordination. Currently serving as the Clubhouse Manager at Sycamore Hills Golf Club since January 2021, Maria previously held the position of Assistant Clubhouse Manager at the same establishment. Prior experience includes roles as a Food and Beverage Management Intern and Server at The Country Club, and Event Coordinator at Stay, Play, Made Simple LLC. Additionally, Maria has worked in various capacities within the hospitality industry, such as Gallery Host at Hyatt Place and House Worker at Cooper's Hawk Winery and Restaurants. Maria began their career as a Take-Out Specialist at Chipotle Mexican Grill. Maria holds a Bachelor of Science in Hospitality Management from Kent State University, obtained in 2020.
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