Emma Hilton

Emma Hilton has over 10 years of work experience. Emma began their career in 2008 as a Waitress at the Royal Oak Hotel. In 2011, they moved to The Vanilla Pod as a Waitress. In 2012, they transferred to Alloa Golf Club as a Waitress. From 2014 to 2016, they worked as a Catering Assistant at Blair Drummond Safari Park, where they were trained in how to run a basic fast food kitchen and provide excellent customer service. From 2016 to 2017, they worked as a Customer Service Advisor at Argos. From 2017 to 2019, they worked at Concept Life Sciences as a Metals Analyst and Customer Service Advisor. From 2019 to 2020, they worked at Express Micro Science as an Assistant Microbiologist and Assistant Technician. In 2020, they moved to Institute of Occupational Medicine (IOM) as a Science Technician. Finally, in 2021, they moved to LumiraDx as a Shift QC Technician. Currently, they are a QA Document Reviewer at Symbiosis Pharmaceutical Services.

Emma Hilton has a Bachelor's Degree in Forensic Science from Abertay University, which they obtained between 2012 and 2016. Emma also attended Abertay University from 2006 to 2012, although no degree was obtained during this time. Additionally, they have obtained a PVG certification from Disclosure Scotland.