Symrise
Anne-Marie BELLEGUIC is a seasoned professional with extensive experience in transformation and change management, currently serving as Director Transformation Management Office Group IT and Director Change Management Strategic Projects at Symrise AG since February 2020. Prior to this, Anne-Marie held various leadership roles at DIANA from October 2006 to February 2020, including Program Management Office Director for DIANA FOOD and Human Resources Director for the Food Division, overseeing global HR management and integration processes related to acquisitions. Earlier career experience includes positions as Human Resources Director and Competency Development Manager at Saupiquet from January 1999 to September 2006. Anne-Marie's educational background includes degrees in Food Engineering from L'Institut Agro Rennes-Angers, International Commerce and Finance from UER Sciences Economiques, and Biotechnologies from UER Sciences.
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Symrise
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Symrise AG is a Germany-based supplier of fragrances, flavorings, cosmetic active ingredients, raw materials and functional ingredients, as well as sensorial and nutritional solutions. The Company operates through three segments: Flavor, Nutrition, as well as Scent and Care.